News

Future Africa will help implement a new UP–AfDB–University of Tokyo partnership, signed on 14 November 2025, to advance Africa–Asia collaboration on innovation, leadership development and sustainable industrialisation.

Future Africa at the University of Pretoria introduces 22 outstanding early-career researchers as the second cohort of the FAR-LeaF Fellowship. Supported by the Carnegie Corporation of New York, the programme builds research leadership, collaboration and transdisciplinary skills to address Africa’s most complex sustainability challenges.

Lancet Countdown Africa, hosted at Future Africa at the University of Pretoria, has published a landmark health policy report detailing how climate change is intensifying economic losses, driving food and health insecurity, and slowing progress toward the Sustainable Development Goals across the continent.

Professor Wanda Markotter, Future Africa’s One Health Chair at UP, advances Africa’s role in global health governance through high-level engagements in Berlin and Geneva.

Future Africa has launched the African Political Ecologies Learning Lab, creating a space for African scholars to explore people–nature relations and strengthen locally grounded sustainability research. Interested researchers can contact

South Africa’s landscapes are breathtaking, but can they ever be truly shared? In this opinion piece, Future Africa's Prof Maano Ramutsindela and Dr Clarietta Chagwiza reflect on how colonial legacies, conservation practices and land reform shape our relationship with nature, and what it will take to make heritage a collective good.

Marking World Food Day 2025, Dr Ololade Abdulrahman, a Research Fellow in the Future Africa Research Leadership Fellowship programme, examines Nigeria’s “Tomato Paradox” and calls for innovation to strengthen Africa’s agrifood systems.

To commemorate World Food Day 2025, the FAR-LeaF Food Security Cluster will host a virtual panel on 16 October, bringing together African experts to explore how biophysical and social innovations can work together to transform agrifood systems for sustainability and equity.